07-13-2004, 12:57 AM
at the theater i work at we have a wine/coffee bar and i've been working around there, recently, and i've realized that you can put espresso in ANYTHING. my fav is oregon chai, which is really a latte, but i often go for a good 'ol americano, which is nothing but as many espresso shots as you can handle, and steamed water. i usually go for a quad-americano which is four shots, and in a tall, water to espresso ratio is about 1:1. after that, i go a little insane...:Coffee1:
and if it weren't so illegal, i'd chase it with a nice glass of merlot:drink:
and if it weren't so illegal, i'd chase it with a nice glass of merlot:drink: